Supplement 512 for Fish and Fishery Products
Special Notice from Department of Agriculture.
Data as of Oct 24, 2026. Sources: SAM.gov and Grants.gov. Snapshot govcon-directory-20261024T104923Z-2151694.
This product uses the Grants.gov API but is not endorsed or certified by the U.S. Department of Health and Human Services. Counts and totals are computed by DSE from public SAM.gov and Grants.gov notices. Text from Grants.gov may be shortened or have contact details removed. The original notice on Grants.gov is the authoritative version.
Closing in 69 days
Notice details
- Sub-tier agency
- AGRICULTURAL MARKETING SERVICE
- Notice type
- Special Notice
- Solicitation number
- 12-3J14-Notice-26-004
- Product/service code
- 8905
- Posted
- Jan 7, 2026
- Response deadline
- Jan 1, 2027
- Source
- SAM.gov
Description
The Agricultural Marketing Service has posted a Final Supplement 512 for Fish and Fishery Products, January 2026. Primary updates include: adjusting the raw material requirements for shrimp from 18 months to 12 months. This update was required by USDC/NOAA to meet their Grade A requirements for the finished product; contractor Checkloading certificate now requires the industry to list product temperatures at the time of loading; Sect. 221.5 shipping case closure requirement added to the Atlantic Fish Fillet and Walleye FPPS; under the "Product Assurance" section in all four FPPSs, a statement informing vendors they need to provide written proof from USDC/NOAA that they have approved the "Product Management Plan" to support that the finished product meets the criteria to bear the corresponding grade mark; under the delivered product section in all four FPPS's, a statement informing vendors that truck seal numbers must also be recorded on the BOL, per the Master Solicitation; Wild Shrimp and Pacific Seafood FPPS's included a new statement informing vendors that they need to maintain a "Letter of Conformance" from raw material shrimp suppliers that the product was pre-processed by an approved USDC/NOAA establishment, additive free, stored at 0 degrees or below for no more than 12 months, and meets the domestic origin as stated in the MS; Walleye FPPS needed to include labeling requirements for commercial labeling with colors (Sect. 222.2.9).
Summarized from the official notice.
Official notice
Requirements and amendments are controlled by the official notice.
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Set up free alerts →Frequently asked questions
When is the response deadline?
The published deadline is Jan 1, 2027. That is 69 days after the data date.
What NAICS code applies?
NAICS 311710, Seafood Product Preparation and Packaging.
Which agency issued this notice?
Department of Agriculture.
Where is the official notice?
The link under Official notice opens the source listing.